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In vitro assessment of heavy metal resistance and probiotic characteristics of the exopolysaccharide-producing Lactiplantibacillus planatrum O7S1 isolated from fermented olives

dc.contributor.authorZeghad, Imen
dc.contributor.authorAliouche, Nadia
dc.contributor.authorOuled-Haddar, Houria
dc.contributor.authorRoula, Hanane
dc.contributor.authorBouremmad, Farida
dc.contributor.authorSifour, Mohamed
dc.contributor.authorKorkmaz, Kader
dc.contributor.authorDertli, Enes
dc.date.accessioned2026-06-27T15:13:10Z
dc.date.issued2025
dc.description.abstractHeavy metal pollution is a significant environmental and health issue linked to industrial progress. This study aims to characterize a Lactiplantibacillus plantarum O7S1, isolated from fermented olives, for its exopolysaccharide (EPS) production, resistance to chromium (VI), nickel (II), cadmium (II), lead (II), and zinc (II), and probiotic traits, with potential applications in detoxifying these pollutants in the digestive tract or in fermented foods. Identified via 16S rRNA gene sequencing, Lpb. plantarum O7S1 demonstrated EPS production and slime-biofilm formation in hypersucrose and Congo Red agar. The strain showed high tolerance to Cr (VI), Ni (II), Zn (II), and Pb (II), but not to Cd (II), with the highest minimum inhibitory concentrations of 1000 mg/L for Cr (VI), Pb (II), and Ni (II), 850 mg/L for Zn (II), and 80 mg/L for Cd (II). Heavy metal stress significantly increased EPS production, likely offering protection against metal toxicity. The strain also exhibited strong probiotic traits, including tolerance to phenol (97.16% and 86.07% at 0.2% and 0.5%, respectively), bile salts (72.27%), and low pH (72.6%), as well as a significant adhesion to epithelial cells. Its cell surface properties included 66.45% hydrophobicity and auto-aggregation rates of 30.16% and 67.43% after 4 and 24 h, respectively. Furthermore, the strain displayed a safe profile with no hemolytic activity and sensitivity to most tested antibiotics. This study suggests that Lpb. plantarum O7S1 is a promising and safe probiotic candidate for bioremediation of heavy metal toxicity in organisms or food products, especially for Ni, Pb, Cr, and Zn.en
dc.description.sponsorshipGeneral Directorate for Scientific Research and Technological Development (DGRSDT) of the Algerian Ministry of Higher Education and Scientific Research
dc.description.sponsorshipYildiz Technical University, Department of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Turkey
dc.description.urihttps://doi.org/10.1007/s11756-025-01890-y
dc.identifier.doi10.1007/s11756-025-01890-y
dc.identifier.eissn1336-9563
dc.identifier.endpage1083
dc.identifier.issn0006-3088
dc.identifier.issue4
dc.identifier.startpage1069
dc.identifier.urihttps://hdl.handle.net/20.500.14981/69096
dc.identifier.volume80
dc.identifier.wos001420976600001
dc.language.isoeng
dc.publisherSPRINGER
dc.relation.ispartofBIOLOGIA
dc.subjectBioremediation
dc.subjectHeavy metals
dc.subjectExopolysaccharides
dc.subjectLactiplantibacillus plantarum
dc.subjectProbiotic
dc.subjectLACTIC-ACID BACTERIA
dc.subjectADHESION PROPERTIES
dc.subjectLACTOBACILLUS
dc.subjectIDENTIFICATION
dc.subjectAGGREGATION
dc.subjectBIOSORPTION
dc.subjectCHICKEN
dc.subjectABILITY
dc.subjectLife Sciences & Biomedicine - Other Topics
dc.titleIn vitro assessment of heavy metal resistance and probiotic characteristics of the exopolysaccharide-producing Lactiplantibacillus planatrum O7S1 isolated from fermented olives
dc.typeArticle
dspace.entity.typePublication
local.import.sourceWOS

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