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Effect of coating with thymol-loaded chitosan-based electrospun nanofibers on fatty acid composition of gilthead sea bream fillets (Sparus aurata)

dc.contributor.authorCeylan, Zafer
dc.contributor.authorSengor, Gulgun F.
dc.contributor.authorMeral, Raciye
dc.contributor.authorYilmaz, Mustafa Tahsin
dc.date.accessioned2026-06-27T14:23:00Z
dc.date.issued2018
dc.description.urihttps://doi.org/10.1016/j.jbiotec.2018.06.079
dc.identifier.doi10.1016/j.jbiotec.2018.06.079
dc.identifier.eissn1873-4863
dc.identifier.endpageS26
dc.identifier.issn0168-1656
dc.identifier.startpageS26
dc.identifier.urihttps://hdl.handle.net/20.500.14981/59970
dc.identifier.volume280
dc.identifier.wos000454825900077
dc.language.isoeng
dc.publisherELSEVIER
dc.relation.conferenceEuropean Biotechnology Congress
dc.relation.ispartofJOURNAL OF BIOTECHNOLOGY
dc.subjectBiotechnology & Applied Microbiology
dc.titleEffect of coating with thymol-loaded chitosan-based electrospun nanofibers on fatty acid composition of gilthead sea bream fillets (Sparus aurata)
dc.typeMeeting Abstract
dspace.entity.typePublication
local.import.sourceWOS

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