SIMULTANEOUS DETERMINATION OF SYNTHETIC DYE, PRESERVATIVE, ANTIOXIDANT AND CAFFEINE IN ENERGY DRINKS BY HPLC - Asci, B.; Donmez, Aksu (KARGER, 2013)
Keywords: HPLC; allura red; potassium sorbate; ascorbic acid; caffeine; Endocrinology & Metabolism; Nutrition & Dietetics