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A simple microwave-assisted synthesis of cobalt ferrite nanoparticles and its application for the determination of lead ions in rooibos (Aspalathus linearis) tea

dc.contributor.authorAyyildiz, Merve Firat
dc.contributor.authorKaraman, Devrim Nur
dc.contributor.authorKartoglu, Bedrihan
dc.contributor.authorSaylan, Meltem
dc.contributor.authorChormey, Dotse Selali
dc.contributor.authorBakirdere, Sezgin
dc.date.accessioned2026-06-27T15:06:38Z
dc.date.issued2023
dc.description.abstractIn this study, a magnetic sorbent assisted dispersive solid phase extraction (DSPE) method was used to preconcentrate lead ions from rooibos tea samples for determination by slotted quartz tube-flame atomic absorption spectrometry (SQT-FAAS). Cobalt ferrite magnetic nanoparticles (CoFe2O4 MNPs) were synthesized by microwave assisted digestion. Limits of detection and quantification were calculated as 5.3 and 17.6 mu g/L, respectively, in a linear dynamic range of 20-800 mu g/L. The enhancement factor of the developed method was found to be 80folds when compared to the detection limit of the regular FAAS system. The percent recoveries obtained for rooibos tea samples spiked at different concentrations were in the range of 77 - 125%, with high repeatability as indicated by low standard deviations. The findings of the study demonstrated that the CoFe2O4 MNPs-based extraction method is a straightforward, fast, affordable, safe, and eco-friendly approach to qualifying/quantifying lead with high precision in the selected beverage sample.en
dc.description.urihttps://doi.org/10.1016/j.foodchem.2023.136862
dc.identifier.doi10.1016/j.foodchem.2023.136862
dc.identifier.eissn1873-7072
dc.identifier.issn0308-8146
dc.identifier.pubmed37478598
dc.identifier.urihttps://hdl.handle.net/20.500.14981/68049
dc.identifier.volume429
dc.identifier.wos001149821900001
dc.language.isoeng
dc.publisherELSEVIER SCI LTD
dc.relation.ispartofFOOD CHEMISTRY
dc.rightsopenAccess
dc.subjectFlame atomic absorption spectrometer
dc.subjectCobalt ferrite magnetic nanoparticles
dc.subjectRooibos tea
dc.subjectDispersive solid phase extraction
dc.subjectSOLID-PHASE EXTRACTION
dc.subjectMAGNETIC NANOPARTICLES
dc.subjectFOOD
dc.subjectPRECONCENTRATION
dc.subjectCOFE2O4
dc.subjectWATER
dc.subjectPB
dc.subjectCD
dc.subjectSEPARATION
dc.subjectGRAPHITE
dc.subjectChemistry
dc.subjectFood Science & Technology
dc.subjectNutrition & Dietetics
dc.titleA simple microwave-assisted synthesis of cobalt ferrite nanoparticles and its application for the determination of lead ions in rooibos (Aspalathus linearis) tea
dc.typeArticle
dspace.entity.typePublication
local.import.sourceWOS

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