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Amino acid composition of gilthead sea bream fillets (Sparus aurata) coated with thymol-loaded chitosan nanofibers during cold storage

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dc.contributor.authorCeylan, Zafer
dc.contributor.authorSengOr, Gulgun F. Unal
dc.contributor.authorYilmaz, Mustafa T.
dc.date.accessioned2026-06-27T14:06:40Z
dc.date.issued2017
dc.description.urihttps://doi.org/10.1016/j.jbiotec.2017.06.645
dc.identifier.doi10.1016/j.jbiotec.2017.06.645
dc.identifier.eissn1873-4863
dc.identifier.endpageS28
dc.identifier.issn0168-1656
dc.identifier.startpageS28
dc.identifier.urihttps://hdl.handle.net/20.500.14981/57135
dc.identifier.volume256
dc.identifier.wos000413585400081
dc.language.isoeng
dc.publisherELSEVIER SCIENCE BV
dc.relation.conferenceEuropean Biotechnology Congress
dc.relation.ispartofJOURNAL OF BIOTECHNOLOGY
dc.subjectBiotechnology & Applied Microbiology
dc.titleAmino acid composition of gilthead sea bream fillets (Sparus aurata) coated with thymol-loaded chitosan nanofibers during cold storage
dc.typeMeeting Abstract
dspace.entity.typePublication
local.import.sourceWOS

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